Can Healthy Food Be Delicious? 

Satvic Movement founder, Subah Sarf, went to Living Light Culinary Institute to learn how to make healthy food delicious. There she learnt knife skills, food combining, flavor balancing and how to make delicious raw vegan recipes only using whole, fresh ingredients straight from Mother Nature. No sugar, no wheat, no dairy. To top it off, all food was uncooked, so no oven, stove or heating was involved, in order to preserve the nutrition and enzymes in it. After coming back, she developed many Indian recipes that are not only healthy but also delicious. 

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Disclaimer - The information contained on Satvic Movement channel is provided for general and educational purposes only and must never be considered a substitute for medical advice from a qualified medical professional. All viewers of this content, especially those taking prescription medicines, are advised to consult their doctors or qualified health professionals before beginning any nutrition or lifestyle programme. Satvic Movement does not take responsibility for possible health consequences for any person following the information in the educational content. 

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